Dab Fillets

Light, delicate, and full of flavour, our Dab Fillets (125g+) are expertly prepared from fresh, sustainably caught flatfish. With their fine, flaky white flesh and naturally sweet taste, dab fillets are perfect for quick and simple cooking — ideal for pan-frying, baking, or breadcrumbing for a classic fish supper.

A traditional favourite from British waters, dab offers a more refined alternative to plaice or sole at great value.

• Skin-on fillets, expertly trimmed

• Mild, sweet flavour with a delicate texture

• Perfect for pan-frying, baking, or shallow frying

• Sustainably sourced from UK coastal waters