Natural Smoked Haddock Fillet

Experience the rich, traditional taste of Jackson’s Smoked Haddock (300g+), expertly prepared using time-honoured smoking methods. Made from the finest haddock, carefully selected for its firm texture and delicate flavour, each fillet is naturally smoked to achieve a perfectly balanced, deep, and distinctive taste. Ideal for creating classic dishes like creamy chowders, fish pies, or a simple yet delicious poached fillet.

✔ Premium Quality Haddock – Selected for superior taste and texture

✔ Traditionally Smoked – Authentic flavour with a rich, smoky aroma

✔ High in Protein & Omega-3 – A nutritious seafood choice

✔ Versatile & Easy to Cook – Perfect for poaching, baking, or grilling