Smoked Conger Eel

Delight in the rich, unique flavour of our Smoked Brixham Conger Eel Fillet, a premium, sustainably sourced delicacy from the renowned fishing waters of Brixham. Each 250g+ fillet is expertly smoked to perfection, infusing the eel with a deep, aromatic smokiness that complements its firm, succulent texture.

Conger eel, known for its slightly sweet, meaty taste, offers a delightful alternative to more common smoked fish. The traditional smoking process preserves the eel’s natural flavours, creating a sophisticated and distinctive taste that is both robust and indulgent.

Perfect for seafood enthusiasts, this smoked conger eel fillet is ideal for a variety of dishes. Whether served on a charcuterie board, added to salads, or paired with crusty bread and a dollop of horseradish, it brings a refined touch to any meal.