Pollack Fillet

Enjoy the mild, flaky goodness of Pollack Fillet, a sustainable white fish caught in UK coastal waters. With its light flavour and tender texture, pollack is a fantastic alternative to cod or haddock—perfect for a wide range of dishes from classic fish pies to crispy pan-fried fillets. Naturally lean and high in protein, it’s a delicious and nutritious choice for any meal.

✔ Sustainably Caught – Responsibly sourced from UK waters (Brixham)

✔ Mild, Delicate Flavour – Versatile and family-friendly

✔ Flaky White Flesh – Cooks beautifully in a variety of styles

✔ High in Protein, Low in Fat – A healthy option for everyday cooking

Ideal for baking, frying, or poaching—pollack is a great go-to fish for quick, satisfying meals.