Cornish Ketchup Company – Tartare Sauce

A creamy, tangy classic made with cold-pressed rapeseed oil, free-range eggs, crunchy gherkins, and capers. Fresh parsley and a hint of lemon bring brightness, while shallots add depth. Perfect with fish and seafood, it’s a luxurious take on a traditional favourite — with no artificial colours, flavours, or preservatives. Suitable for vegetarians.