Wild Bass Fillets

Fresh from the South Devon coast, our Wild Bass Fillets are sustainably line-caught and landed at the renowned fishing port of Brixham. Each pack contains two generous fillets (400g+), expertly prepared with the skin on for maximum flavour and a crisp finish when pan-seared.

With firm, flaky white flesh and a clean, delicate taste, wild bass is a versatile favourite — perfect for grilling, roasting, or pan-frying with fresh herbs and citrus.

• Sustainably wild-caught off the Devon coast

• Landed daily at Brixham and expertly filleted

• Firm texture, mild flavour, and skin-on for crispy cooking

• Ideal for refined home cooking or special occasions

Restaurant-quality fish, straight from the sea to your kitchen.